Description
T E R R O I R
2.800 hectares at 700 meters altitude located in Cariñena Designation of Origin. Hilly terrain at base of the Iberian
Mountains. Soils composed of schist, chalk, loams and red clays.
T A S T I N G N O T E S
Pale straw colour with greenish golden hues and a very crystalline aspect. Intense aromas of green apples and pineapples with floral
hints and almonds. On tasting, it is flavoursome, open and light, with a fresh finish.
P A I R I N G
It pairs well with shellfish, seafood, delicate pâtés and canapés.
Serve between 44-50 degrees.
V I N I F I C A T I O N
De-stemmed grapes, with light maceration for 5 hours at 12ºC. Temperature-controlled fermentation at 18ºC (64ºF). After clarification and stabilization, the wine is filtered before bottling.
Reviews
There are no reviews yet.