2.800 hectares at 700 meters altitude located in Cariñena Designation of Origin. Hilly terrain at base of the Iberian Mountains. Soils composed of schist, chalk, loams and red clays.
Ruby intense. Maximum varietal expression with aromas of wild strawberries, blackberries and hints of mountain herbs. Structured on the palate, good acidity, will well defined tannins. Candied red fruit aroma with subtle spicy notes.
Appropriate wine for stews, roast meats, seasoned rices and pasta with sauce. Served at 12-15ºC.
Light fermentation takes place in stainless steel tanks, with an exhaustive control of its development and temperature. In our constant search for improvement, we have created this complex and elegant wine. This exclusive wine, made with care and finesse is a true representation of traditional winemaking.
IFS – International Food Standard.
BRC – Global Standard Food